Pak Ka Lok Food Park in Sabah

"Serves one of the best rice porridge in KK. Tasty toast bread (optional) are for those who loves appertizers while waiting for your porridge. Usually crowded, you would have to wait for an empty table, but it is worth the wait. Very clean and pleasant atmosphere."

"Enjoyable porridge / congee, definitely one of the best in town. Even the Bubur kosong without any meat has excellent flavour depth... probably because of msg. It has some negative traits though... The yew char kuey is unremarkable and the use of disposable plastic cutlery is shameful!"

"If you are going to eat porridge in Kota Kinabalu, the best i can find in town. They have variety of porridges Pork, Beef, Fish,... They also serve bread coated with egg."

"Service was excellent, food was really good. Will come back"

"Sunday morning 28 October 2024 bring my family for breakfast early morning 8am when reach pak ka lok we are so surprise that the outlook of the shop are different seems brighter and new paint more bright. We order 4 bowl of pork and century egg porridge and a plate of fried ghost spread with kaya and butter. The porridge test is a bit different from what we try it before. Porridge test ok ok not so tasty. The service from the worker is on par… very good.. atmosphere for this moment clean and tidy. The previous owner of this pak ka lok has no longer cooking porridge in this pak ka lok anymore. No wonder the taste a bit different from last time"

"Delicious pork mix porridge. Finished whole bowl before remembering to take photo. Wanted to taste the french toast with ham as every other table seem to be ordering it. Opens early at 8 am. Seem to be the only shop open at this time."

"Business hour: 8.30am to 2.30pm Rest day: Every Thursday Their next long holiday break will be from 11th March until 18th March 2023. I ordered pork porridge, add on with egg, cost me RM11.50 per bowl. Portion just nice. Their most famous dish is pork porridge add on with century egg, which gonna cost RM13 per bowl. Totally recommended. They too serve light snacks such as toasted bread, chakui and like any HK snacks. They do provide condiments such as white peppers, olive oil, light soy sauce or salt on each table too. Do add the condiments to your porridge right away, before the servant take it away to other table. Once your drinks and food arrived, you need to pay to the servant directly. If you come on weekend, it tend to get crowded around 9.30am. As most of the customer will have breakfast here while waiting for the mall to open by 10am. If you park your vehicle at behind Wisma Merdeka parking level (facing sea side), there's only 1 lift access, just press elevator to 1st floor, walk out from the lift, turn left then walk straight, you will reach your destination"

"One of the must eat in Kota Kinabalu! Famous Porridge is loved by locals and tourist! Delicious food and friendly boss make here anyways crowded especially when Sunday and public holidays! Good food is worth waiting! You won't regret!"